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Crock Pot Cube Steak

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I know cube steak reminds us of the tough cardboard steaks grandma used to make for us. She always overcooked it and it was as tough as leather (at least my grandma did!). 

 Crock pot Cube steak with Cream of Celery

Not the prettiest piece of meat either! Great for cooking on a budget and if you know how to make it, it can be very delicious and tender. In comes the crockpot to the rescue.

If you are a crockpot fanatic like I am, you know everything comes out tender and juicy.

This crockpot cube steak recipe uses cream of chicken soup, cream of celery soup (or cream of mushroom soup), Lipton onion mix as well as big onion rings, which give it such a rich and creamy texture and flavor.

So come on, give the old cube steak another chance and try this recipe. You’ll want to slather the rich sauce all over your side of rice!

crock pot cube steak with cream of chicken soup

INGREDIENTS FOR CROCKPOT CUBE STEAK;

  • 6 cube steaks
  • 1 medium onion peeled and sliced into rings
  • 1can cream of chicken soup
  • 1 can cream of celery soup
  • 1 packet Lipton Onion Soup Mix
  • ½ soup can of water
  • ¼ tsp black pepper

HOW TO MAKE CROCKPOT CUBE STEAK WITH CREAM OF CHICKEN AND CREAM OF CELERY?

  1. If you can’t find cube steak in your grocery store, buy top round steaks and pound them with a meat pounder until thin.
  2. In a medium-sized bowl combine the cream of chicken soup, cream of celery soup, ½ can of water, and pepper.
    Crock Pot Cube Steak
  3. Slice the onion and separate it into rings
  4. Place a steak into the crockpot, top with the onion, then steak, onion again and so forth until all steaks are in the pot.
    Crock Pot Cube Steak
  5. Pour the soup mixture into the pot on top of the steaks
  6. To finish, sprinkle the Lipton Onion Soup Mix on top of everything and cook on low for 6 hrs.

Crock Pot Cube Steak

HOW LONG TO COOK CUBE STEAK IN CROCKPOT ON HIGH?

The rule of thumb is generally if you cook on high, make it half the time than you would on low, so for this recipe you would need to cook your cube steaks on high for 3 hours.

WHAT TO SERVE WITH CROCKPOT CUBE STEAK?

Believe me when I tell you that you need to serve this with rice or mashed potatoes.

You will want to pour that delicious sauce all over them. A side of steamed veggies would be great too, or a Waldorf salad.

CAN YOU PUT FROZEN CUBE STEAK IN THE CROCKPOT?

I wouldn’t recommend it. Remember this is a slow cooking method, so the steaks would remain frozen for a long time inside your crockpot and your cooking time would be too long.

It is not sanitary also to defrost meat in a warm environment for too long, so please don’t use frozen steaks.

RECIPE TIPS;

  • If you don’t like cream of celery soup, you can substitute it for the cream of mushroom soup, cream of asparagus soup, cream of bacon, or your favorite creamed soup
  • Don’t make your onion rings too thin. The idea of using them is for flavor, and like a barrier between the steaks so they don’t stick together.
  • If you notice your steaks cook before the time is up, check for tenderness. They might be cooked, but still need the extra time to become tender.

 Crock pot Cube steak with Cream of Celery

More Recipes You’ll Love;

  • AMAZING SLOW COOKER CHICKEN AND GRAVY
  • SLOW COOKER POOR MAN’S STEW
  • SLOW COOKER CHICKEN ENCHILADA CASSEROLE
Crock pot Cube steak with Cream of Celery

CROCK POT CUBE STEAK

This cubed steak slow cooker recipe is extremely affordable while still being a delicious recipe. 
5 from 5 votes
Print Save Rate
Course: Dinner, Slow Cooker
Cuisine: American
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 6

Ingredients

  • 6 cube steaks
  • 1 medium onion peeled and sliced into rings
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 packet Lipton Onion Soup Mix
  • ½ soup can of water
  • ¼ tsp black pepper

Instructions

  • If you can’t find cube steak in your grocery store, buy top round steaks and pound them with a meat pounder until thin.
  • In a medium-sized bowl combine the cream of chicken soup, cream of celery soup, ½ can of water, and pepper
  • Slice the onion and separate it into rings
  • Place a steak into the crockpot, top with the onion, then steak, onion again and so forth until all steaks are in the pot
  • Pour the soup mixture into the pot on top of the steaks
  • To finish, sprinkle the Lipton Onion Soup Mix on top of everything and cook on low for 6 hrs
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Crock Pot Cube Steak
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Previous Post: « EASY SLOW COOKER CHICKEN AND STUFFING
Next Post: EASY COCONUT CHEESECAKE »

Reader Interactions

Comments

  1. Suzie

    January 2, 2023 at 3:58 pm

    5 stars
    Excellent recipe, very tender and delicious, I added baby Bella mushrooms,

    Reply
    • Ashley - 100krecipes

      January 4, 2023 at 11:00 pm

      I bet it was even more flavorful! So glad it worked out for you. Thank you for your feedback.

      Reply
  2. Sherri

    November 18, 2022 at 2:12 am

    5 stars
    I prepared this recipe as written (in the slow cooker) and it was delicious!!! Will definitely make it again!!

    Reply
  3. Edie

    July 24, 2022 at 10:24 pm

    I made this recipe with venison cubed steak. It was delicious. Hubby said it’s a keeper. I will definitely make this again.

    Reply
  4. Cindy

    March 8, 2022 at 9:57 am

    I love the look of this recipe because most ask for cream of mushroom and I’m not a big fan of mushrooms and I’m going to make it today, I just have 1 question:
    Can I brown them first?

    Reply
    • 100krecipes

      March 17, 2022 at 10:17 am

      You can! Definitely browning the meat first gives them a great flavor. Just remember they are very thin, so do it quickly on a hot skillet

      Reply
  5. Danielle

    March 7, 2022 at 5:29 pm

    Can this be made into a freezer meal?

    Reply
    • 100krecipes

      March 17, 2022 at 10:18 am

      You can definitely freeze it after cooked!

      Reply
  6. Crystal

    October 14, 2021 at 2:39 pm

    Could I add in brown gravy mix ?

    Reply
    • 100krecipes

      October 15, 2021 at 7:09 pm

      Yes. Instead of the onion soup mix

      Reply
  7. Faye Young

    August 14, 2021 at 5:20 am

    This was indeed excellent! When I first try a new recipe, I follow the instructions fairly closely to properly evaluate before I start making changes. Now that I have made it I would shorten the cook time otherwise it was perfect!

    Reply
    • 100krecipes

      August 14, 2021 at 10:41 am

      How wonderful, Faye! So glad you decided to give it a try!

      Reply
    • Marissa Rodriguez

      February 20, 2022 at 6:49 pm

      How short would you shorten the cook time

      Reply

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