Meatloaf is a favorite on our table because it is quick and easy to prepare, and the recipe can be easily changed depending on the availability of ingredients at hand. The shape of the log allows you to both serve it on a festive table or cut it into portioned pieces and pack it for…
DINNER
Homemade Eggplant Tomato Pie
Have you ever thought of making eggplant pie? If you haven’t, please try it! I love savory pies, and this one is quite unique. When I thought about savory pies, Chicken Pot Pie was the only one that came to my mind! Eggplant Tomato Pie Eggplant is a very low-calorie vegetable that takes on the…
The Best Trisha Yearwood’s Crockpot Pork Tenderloin
Slow cooker pork tenderloin is one of the best things you can cook. It is such a very versatile dish. All you have to do is change the ingredients in the marinade, rub, or sauce and you will have a very different meal each time. You can make barbecue pulled pork for example, and this…
The Best Marinated and Grilled Flank Steak
I know it can be intimidating having a piece of meat in your hands and thinking: I hope I can make it taste good, cook properly, and be tender. Flank Steak is a thin cut of meat so you can control its doneness easier than thick cuts like Bottom Round. GRILLED FLANK STEAK With this…
How To Make Oven Baked BBQ Chicken Wings
Who doesn’t like barbecue chicken wings? It doesn’t matter if it’s game night or movie night or any night, barbecue wings are great finger food for any occasion. They make the perfect appetizer along with Buffalo Chicken Dip, and children love them as much as adults. Oven-Baked BBQ Chicken Wings They are a delicious alternative…
Homemade Cream Of Mushroom Soup
I know people talk about soup season, but for me, any season is soup season. There is something so comforting about a hot bowl of soup. Creamy soups are my favorite, but sometimes I don’t want all the calories that come with using heavy cream. For more healthy soups try our ham and potato soup and potato…