When most people think of adding vegetables to a cake, they think of carrot cake. But why not switch things up and bake this cinnamon zucchini cake with cream cheese frosting? Zucchini’s mild flavor makes it a great addition to sweet and spiced desserts. CINNAMON ZUCCHINI CAKE This zucchini cake without nuts and carrots uses…
Search Results for: MUFFINS
Pumpkin Shortbread Squares Recipe
Pumpkin shortbread bars are one of my favorite treats. First, there is a lot of pumpkin puree here. You know it is a vegetable, and it’s healthy! Secondly, this soft and tender pie turns out to be very satisfying. You can serve it as a dessert or even as an independent dish. It contains very…
Easy Baking Powder Drop Biscuits
I absolutely like this super simple drop biscuit recipe. It’s amazing how quickly you can prepare fresh baked goods at home. You can easily prepare them by using simple ingredients and, in 15-20 minutes, you will have fresh, moist, flavorful biscuits. For me, it is really very hard to resist their aroma. I like such…
Easy Mini Pecan tarts Recipe
I adore these one-bite butter pecan tarts. This is the best mini pecan tart that anyone can quickly prepare at home. I like the simple, but super delicious combination of flavorful, light brown sugar, crispy pecans, and amazing crust. This easy mini pecan Tarts recipe is especially good because of the simple and tasty crust,…
Wickedly Good Whoopie Pies
Why go to an expensive bakery or the grocery store to buy pre-packaged whoopie pies, when you can make these Wickedly Good Whoopie Pies all on your own at home? Fluffy, sweet marshmallow buttercream sandwiched between two rich, moist chocolate cake layers these tasty little sandwiches are full of flavor but won’t weigh you down….
PERFECT YEAST DOUGHNUTS–SUGAR, AND FILLED
I was always a huge fan of yeasted donuts. Why? Just imagine the soft inside, the crispy outside, and the filling or glaze on top. Everything goes well with everything. Deep-fried donuts can be as simple as they are, however you can create amazing and extravagant desserts with crazy fillings and frosting. My mom used…