Tamales are widely eaten in Latin America. Each country has its own version or versions of tamales. This tamale pie recipe is an easy version of that. In Latin America, corn masa (dough) is used to make tamales. Fresh corn is ground in a special mill to make “masa” or “dough.” This dough is mixed…
Cheesy Crab Rangoon Dip
Do you want the perfect dip for when you’re having guests over? Crab Rangoon Dip is creamy, cheesy, and delicious. The taste of the crab really comes through as well as the spicy kick provided by sriracha. Crab rangoon dip feels like a meal. Unlike cold dips, baked hot dips feel like you’re actually eating…
Easy Hungarian Goulash Recipe
Stews are the perfect comfort food. The taste of slowly simmered beef with veggies and spices can’t be beaten. Summer is ending, and cooler weather is ahead. The perfect season for stews! Hungarian Goulash and Texas Cowboy Stew are my all-time favorites. There is nothing like coming home to a house filled with the delicious smell…
Easy Cucumber Tomato Onion Salad
For me, salads are always the perfect side dishes. They are so refreshing and light. It’s almost like they cleanse the palate when eaten alongside a heavy meal. You can either have them before your meal or, like me, with the meal. Having them before the entree is perfect if you’re looking to lose a…
Roasted Cornish Hen with Seasoned Veggies
There is something very elegant about a Cornish hen. Maybe it’s the size, but it looks so divine when cooked and served. Half a Cornish hen per serving is the perfect-sized meal, and if you have a big appetite, you can definitely eat it whole! It is the perfect little bird when cooking for one…
Easy Chicken Tetrazzini
I come from a big Italian family from my mother’s side, so pasta dishes have been a big part of my meals, and I love them. I like pasta with tomato sauce and pasta with cream sauce. This creamy chicken tetrazzini is one of my favorite creamy pasta dishes. It is a complete meal in…