Preheat the oven to 425F. In a small bowl, combine flour with chili powder, salt, pepper, paprika, garlic powder, and onion powder
Coat the wings with the flour mixture and place them in a single layer on a baking sheet lined with parchment paper. Bake them for 40 mins, turning them once.
In a medium-sized bowl, mix together the barbecue sauce and honey until well combined.
Coat the cooked chicken wings with the honey barbecue sauce and lay them onto a baking sheet covered with clean parchment paper and bake for an additional 8-10 minutes until caramelized.