Ingredients
- 1/4 cup kosher salt
- 2 tablespoons freshly ground black pepper
- 2 teaspoons granulated garlic or 1 teaspoon granulated garlic
Instructions
- Combine kosher salt, granulated garlic and freshly ground black pepper in the right proportions in a dry bowl. Put everything in a jar with a sealed lid.
Notes
Use freshly ground black pepper with large particles. This will give the best taste, texture and appearance to your seasoning.
