Sift the flour, add cocoa powder and mix well.
Add sugar, salt and baking powder. Mix.
Prepare the wet ingredients. Melt the butter and cool to room temperature.
In a separate bowl, beat eggs with vanilla flavoring.
Combine wet and dry ingredients. Then add the melted butter to the mixture. Mix well again.
Pour the batter into a square dish, smooth it on the surface.
you can add thermostable chocolate drops optionally and finally place the dish to the oven at 350 degrees for 20-22 minutes.
Delicious homemade brownie is now done. Sprinkle it with chocolate drops on top.
Keep it in the oven for the exact amount of time specified. If you overbake it the brownie can turn out dry and hard.