4 Ingredient Hamburger Casserole (Quick & Easy)
Easy Hamburger Casserole Recipe is a fairly quick and easy meal.
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Ingredients
- 1 (1lb) box medium pasta shells
- 1lb ground beef
- 2 (10oz) cans tomato soup
- 2 cups shredded cheddar cheese
- 1 cup mozzarella
- 1/2 cup water
- garlic, salt & pepper to toast
Instructions
- Preheat your oven to 350 degrees F. Sprinkle a baking dish (approximately 9 * 13) with a cooking spray.
- Heat the oil in a deep frying pan, put the minced meat, cook over medium heat, frying from all sides, stirring occasionally.
- Meanwhile, boil the pasta according to the instructions in salted water. Drain the water.
- Add garlic, salt, and pepper to the minced meat. Pour in tomato soup, add cooked pasta, half a cup of water and half of the total amount of cheese. Stir, cook for 1-2 minutes over medium heat.
- Put everything in a baking dish, sprinkle evenly with the remaining cheese, cover with foil and bake for about 20 minutes.
- Remove the foil and cook for another 10 minutes, so that the cheese is slightly browned.
- Serve immediately, garnishing, if desired, with fresh herbs.
Notes
- You can boil the pasta until half cooked (al dente), because the casserole will cook in the oven for another half hour.
- You can add diced onions when frying the ground beef.
- You can eliminate one of the cheeses by taking only cheddar or only mozzarella. Feel free to choose your favorite cheese.