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The Perfect Rice Krispie Treats Recipe

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Course: Krispie Treats
Cuisine: American
Prep Time: 15 minutes
Total Time: 15 minutes
Author: Aleksa

Ingredients

  • 5 tablespoons butter
  • 8 cups, plus 2 cups mini marshmallows
  • 6 cups Crispie Cereal
  • 1/2 teaspoon kosher salt (optional)

Instructions

  • Take a deep form 9 * 9 inches and line it with foil. Sprinkle a little with a cooking spray.
  • In a large saucepan with a thick bottom, melt the butter over low heat.
  • Pour 8 cups of mini-marshmallows and stir constantly.
  • Once the marshmallows have melted a little, add salt and crispy rice, stir quickly so that the marshmallows cover the crispy rice and remove from heat.
  • Put the cooked mass into a mold and smooth with a spatula.
  • Let cool completely and cut into squares.

Notes

So that the mass can be easily leveled in shape, moisten the spatula or fingers in water.
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