Salisbury steak has been a staple in American cuisine for decades. It is hearty, delicious, and served with the most amazing gravy. Nowadays, the use of cream of chicken soup and dry au jus mix makes this gravy very easy to make. You can add various ingredients to the meat to make it tastier, and…
RECIPES
Paula Deen’s Green Bean Casserole
Looking for a way to make picky eaters eat more veggies? Bake them into a casserole! When my kids were little, this was the only way I could make them eat veggies without complaining (especially with melted cheese over them). This green bean casserole does not disappoint. It has all the right ingredients like delicious…
Crockpot Ham and Bean Soup
The deep and robust taste of cooked ham with its smoky goodness makes a perfect base for soup. Winter is fast approaching, and it is the season for baked ham. Ham and Bean Soup {Crock Pot Version} In my family, baked ham is a staple. We may even have it for Thanksgiving or Christmas dinner….
Paula Deen’s Crockpot Potato Soup
Paula Deen’s recipes are all amazing. She’s an expert in making great-tasting food easy and fast. Now that fall is upon us, soups are the way to go, and this Paula Deen potato soup is one of my favorites. It’s a crockpot potato soup with hash browns, so there’s no peeling and dicing involved. Potato…
Asiago Tortelloni Alfredo with Grilled Chicken
Italian food is one of my favorites by far. I think pasta is the perfect vessel for any sauce or topping, and it lets your creative juices flow easily. Whether you like tomato-based sauces, cream-based sauces, or just olive oil and veggies, you can play with it to satisfy your palate. You can eat it…
Easy Zucchini Bread
What if there was a way for you to eat more vegetables, but also still eat your favorite baked goods? Well, this easy zucchini bread is just what you need. This super moist zucchini bread is one of the best zucchini bread recipes I have tried and trust me, I have tried a lot! It…